Sir Ganga Ram Hospital, New Delhi, India

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Sir Ganga Ram Hospital: Nutrition and Dietetics Department

Nestle: Nutrition Master Class PEPTAQUEST Episode

 

Nestle Health science have conducted a Master class for All Clinical Nutritionists across North India held in Rishikesh from 24th to 26th June 2022. In this workshop Dr. Radha Reddy-Chief Nutritionist -AIG Hospital Hyderabad, delivered Lecture and her experiences on “Early Enteral and Optimized Nutrition Adoption Strategy with Volume based Feeding” . Every participant is enlightened with knowledge on new advancements in the field of Nutrition.

 

Special Appreciation was given to Ms Vandana Verma for her active participation in case study presentation, Ms Vandana Verma Senior dietician Sir Ganga Ram Hospital team came first, Ms. Vasundhara Bengani Dietician working with Dr Tarun Mittal (Senior Consultant) Sir Ganga Ram Hospital came Second and Shweta Sharma budding Dietician from Sir Ganga Ram Hospital having only 3 months experience was much appreciated for her case study presentation.

 

Main topic of discussion was on how nutrition intervention can bring better outcomes in various clinical conditions, strong commitment of adopting new methodologies for betterment of patients have been taken by all Nutrition enthusiasts at the end of the session.

 

Nestle Health Science is also looking towards educating and strengthening Capabilities of Nutritionists across the zone in future. As a global leader in the science of nutrition, we nourish those who need extra care, fill nutrition gaps and provide innovative products for a healthier future, enabling customers and patients to live their healthiest.